top of page

A versatile bread variety that has an extra airy and soft interior crumb and a savory flavor with a hint of sweet. 

________________________________________________________________________________________________________

Recommended Uses:  It is wonderful dipped in herb oils, balsamic vinegar, or slathered with butter and flaky sea salt. It pairs well with soups or savory dishes. It makes wonderful crostinis, sub or panini sandwiches.

________________________________________________________________________________________________________

Ingredients: Unbleached all-purpose flour, water, extra virgin olive oil, raw cane sugar, salt, yeast

Ciabatta

$6.00Price
    bottom of page