Description: Versatile offering that combines fresh, piney notes from the rosemary and rich, salty notes from the parmesan.

Recommended Uses: Pairs extremely well with dipping oils as part of an appetizer, alongside an Italian meal, or as a side to various stews and soups.  

Ingredients:  Unbleached bread flour, water, poolish pre-ferment, parmesan cheese, rosemary, garlic, cracked black pepper, salt, yeast