Description: Crusty exterior with soft interior crumb. Long fermentation provides rich depth of flavor.

Recommended Uses:  Can be enjoyed simply with butter and flaky sea salt or a drizzle of raw honey or your favorite fruit spread.  Also a wonderful pairing for a BLT, grilled cheese, lunch meat sandwich, panini, or as a side to stews, soups, or tomato sauces.  

Ingredients: Unbleached all-purpose flour, whole wheat flour, water, salt, yeast
 

Rustic French

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