A richly nutritious, hearty variety that has a slightly nutty sweet flavor.  

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Recommended Uses: Makes excellent sandwich bread, toast, and is one of the most versatile varieties on the menu.

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Ingredients: Unbleached hard red wheat flour, malted barley flour, organic dark rye flour, whole wheat flour, sunflower seeds, chia seeds, water, raw honey, salt, yeast

Seeded Multi-Grain

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